Indonesian cocoa beans are characterized by their high melting point and rich fat content. The domestic cocoa processing industry produces high quality products in term of taste and health benefits.

Indonesian cocoa beans are characterized by their high melting point and rich fat content. The domestic cocoa processing industry produces high quality products in term of taste and health benefits.

Indonesian cocoa beans are characterized by their high melting point and rich fat content. The domestic cocoa processing industry produces high quality products in term of taste and health benefits.

What is Tempeh?

Tempeh is made from soybeans, although various beans, whole grains, and flavorings are often added as well. To make tempeh, soybeans are cooked and fermented then packed into a brick-like cake.

What is Tempeh?

Tempeh is made from soybeans, although various beans, whole grains, and flavorings are often added as well. To make tempeh, soybeans are cooked and fermented then packed into a brick-like cake.

What is Tempeh?

Tempeh is made from soybeans, although various beans, whole grains, and flavorings are often added as well. To make tempeh, soybeans are cooked and fermented then packed into a brick-like cake.

The Republic of Indonesia has become the fist signatory to the Framework Convention on Tourism Ethics. The Instrument is created to ensure global tourism is fair, inclusive, more transparent, and works for everyone.

The Republic of Indonesia has become the fist signatory to the Framework Convention on Tourism Ethics. The Instrument is created to ensure global tourism is fair, inclusive, more transparent, and works for everyone.